
Take a culinary journey between land and sea
dining at Rennes train station
Open from 7.30 am 7 days a week, Le Paris-Brest, a Christian Le Squer Restaurant, offers:
- Various breakfast set menus, including Express, 1st Class or Gluten-free.
- An à la carte menu – starters, main dishes, desserts – dish of the day and seasonal menu at lunchtime from Sunday to Wednesday, lunchtime and evenings from Thursday to Saturday, dining in or to take away.
- An “All day” selection of dishes, a plate of oysters, snacks and desserts to enjoy every day from 2.30 to 6.30 pm.
- A children’s menu.


Explore the Paris-Brest menus
Starter, dish and dessert
45 €
Traditional and contemporary onion gratin
or
Carpaccio of deep-sea mullet seasoned with yuzu
—
Cod fish with truffle emulsion, mashed ratte potatoes
or
Braised beef cheek with herb jus
—
Modern paris-brest pastry
or
Citrus fruit and yoghurt
Starter, fish, meat, cheese and dessert
85 €
Petite appetizer
—
Langoustines, buckwheat and clotted cream
—
Half-roasted lobster, potato press and lobster bisque
—
Cheese (supplement 10€)
—
Saffron rice pudding
—
Miniatures
Explore the Paris-Brest “à la carte” menu
Traditional and contemporary onion gratin
14 €
Carpaccio of deep-sea mullet seasoned with yuzu
15 €
Egg Parfait, shrimp gribiche sauce
15 €
Raw scallops, tangy rosewater yoghurt
17 €
Crusted pâté of veal sweetbread, poultry, foie gras and yellow wine
23 €
Cod filet with truffle emulsion, mashed ratte potatoes
29 €
Lacquered octopus, lingot beans, and an acidic vinaigrette with activated charcoal
30 €
Spinach and ricotta cannelloni gratin, vegetable jus
27 €
Braised beef cheek with herb jus
28 €
Chicken, foie gras and veal sweetbread vol-au-vent, Albufera sauce
42 €
Entrecôte* from Caroline Voland with its accompaniments
46 €
Sunday roast chicken and its sides
(for 2 persons, only served on Sunday at lunchtime)
50 €
Cheese plate selection from Vincent Thomas
14 €
Modern paris-brest pastry
12 €
Citrus fruit and yoghurt
12 €
Lemon and poppy seed tart
13 €
Thin apple and cinnamon tart
13 €
Intense vanilla and chocolate
16 €
Ice-creams and sorbets
6/8 €