The fine dining stopover at Rennes train station
A Christian Le Squer Restaurant
a Christian Le Squer Restaurant
Opened in 2019 as part of the refurbishment of Rennes train station, Le Paris-Brest has restored this station buffet to its former glory, offering revisited, refined local cuisine accessible to all at any time. Its futuristic decoration, cutting-edge designer furniture and glazed facade with a view over the city and train tracks offer a comfortable, convivial setting for a total of 130 diners. The à la carte menu, an “All day” menu and Seasonal menu play on their originality through a combination of flavours and quality focussing on fresh produce and local producers. Discover Breton bistronomy, also available for take away.
Our signature dishes
A Note from Christian Le Squer, Managing Chef
« What an honour to have been invited by the SNCF to create a centerpiece at Rennes train station, in this new, modern environment designed by the talented Patrick Jouin and Sanjit Manku. At Le Paris-Brest, with young chef Benjamin Le Coat on site, we are delighted to enable travellers’ discovery of Breton fine dining and the produce our area has to offer. Our wine list, composed by Master Sommelier Eric Beaumard, features some well-known wines as well as some newly discovered wines carefully selected from our ever so-rich French vineyards. So, whatever your destination is, we hope you will make a fine dining stopover in Brittany at Le Paris-Brest! »